Rapture is a raw balsamic vinegar that is double fermented with California zinfandel grapes and ripe triple crown blackberries. Rapture is lovingly crafted on a nutrient-dense, family-run farm in California’s central coast.
Enjoy with salads, marinades, mozzarella and tomato, crusty bread, bbq, peaches, and summer fruit. Pair it with Brightland’s awake, ardor, alive.
Ingredients: vinegar (diluted with water to 5% acidity), organic cane sugar, triple crown blackberries
Size: 200 ml
ABOUT THE MAKER
Women-Owned – Small Batch – Organic -Eco-Friendly
Brightland was born to elevate simple, analog moments in the kitchen. Our consciously crafted products support small U.S. family farms and makers. Brightland extra virgin olive oils and vinegars are lovingly made on small family farms in California and contain nothing more than fruit, love and sunshine. Our mission has always been to pursue living in a golden state by celebrating everyday elegance, endless curiosity, and being fully engaged in the present. We have collaborated with exciting brands and partners including Sweetgreen, Oishii, The Slow Factory Foundation, The Cartorialist and Food52, and we have been featured by The New York Times, The Wall Street Journal and Food & Wine.